BMI Calculator
Body mass index.
Open →Divide waist by hip to get your WHR and see the health-risk category.
| Health risk | — |
|---|---|
| Shape | — |
| Waist | — |
| Hip | — |
Where you carry weight matters as much as how much. Waist-to-hip ratio divides your waist measurement by your hip measurement, capturing central (abdominal) fat that’s linked to heart and metabolic risk. Measure both in the same units at the narrowest part of the waist and the widest part of the hips.
The World Health Organization considers risk elevated above about 0.90 for men and 0.85 for women. A higher ratio (an “apple” shape) carries more risk than a lower one (a “pear” shape), independent of overall BMI.
ratio = waist ÷ hip (same units)
Note: an estimate using standard formulas and population averages. It isn’t medical advice — talk to a healthcare professional about your health.
Measure your waist at its narrowest and your hips at their widest, in the same units, then divide waist by hip.
Below about 0.90 for men and 0.85 for women is considered lower risk by the WHO. Higher ratios indicate more abdominal fat.
It captures fat distribution, which BMI misses. Abdominal fat is more strongly tied to heart and metabolic risk than fat elsewhere.
Body mass index.
Open →Calories burned at rest.
Open →Calories to lose weight.
Open →Blood alcohol estimate.
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