Sales Tax
Calculator
Add tax to any price.
Open the sales tax calculator →Enter the bill, a tip percentage and how many people are splitting to get the tip, total and per-person amount.
| Total with tip | — |
|---|---|
| Each person pays | — |
| Tip per person | — |
| Bill per person | — |
Tipping is simple arithmetic: multiply the bill by the tip percentage to get the tip, then add it to the bill for the total. This calculator does that and, if you are splitting the check, divides the total by the number of people so everyone knows exactly what they owe.
In the United States, 15% is the usual baseline for table service, 18–20% is generous, and 20%+ marks excellent service. The tip is normally figured on the pre-tax bill, though many people simply use the total — either works, and the difference is small.
tip = bill × tip% total = bill + tip
In the US, 15% is a common baseline for sit-down service, 18–20% is considered good to generous, and above 20% signals excellent service. Counter service and takeout are usually tipped less or not at all.
Traditionally the tip is calculated on the pre-tax amount, but many people tip on the total for simplicity. The gap is small, so either is fine.
Add the tip to the bill first, then divide by the number of people. This calculator shows the per-person total, tip and bill when you enter a split.
Add tax to any price.
Open the sales tax calculator →Percent off and sale price.
Open the discount calculator →Gross margin, profit and markup.
Open the margin calculator →Sales commission payout.
Open the commission calculator →